Happy 8th Birthday, Jenny!

"You say it's my birthday...does that mean treats?"

Yes!  I am going to make you some pupcakes.

Since it's your birthday, I'll let you sit

on something comfy while you wait.

"Why can't I just leave this bed in the kitchen?

It smells nice in here."

First mix the egg, honey, peanut butter, and applesauce.

"I think I'll take a little nap."

Stir in shredded carrots.

Then, stir in the flour and baking soda.

Line 6 cups of a muffin pan.

Fill cups with batter.

Bake for 25 to 30 minutes.

"I can see the oven just fine from here."

Just wanted to zoom in our her birthday attire.

While the pupcakes bake,

mix cream cheese and peanut butter together.

It will have a thick consistancy more like a

frosting than an icing.

Let them cool before frosting.

"They smell so delicious!"

"Please be cool now."

Frost and decorate.  I used a mini milk bone.

Happy Birthday to you...

"nummrarm yumm"

"What's next, presents?"

She has to make sure her head gets all the way in the bag!

"That's it, huh...no more treats?!?"

Here is the full recipe:

1 egg

1/4 cup peanut butter (natural)

1/4 cup unsweetend applesauce

1/4 cup honey

1/2 to 1 cup shredded carrots

1 cup oat flour

1 teaspoon baking soda

Mix all ingredients together.  Place batter in lined muffin tin.  Bake in a 350 degree oven for 25-30 minutes.

To make frosting: mix 4 oz. cream cheese with peanut butter

Cool and frost pupcakes